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Sunday, January 25, 2009

Another Success!

I have yet another success to add to my list. Almonds Bars. I tried the regular recipe first to make sure I liked it. Wow, were they ever so good. They were chewy like a brownie, but were almond flavored with icing and almonds on top. So, I revamped the recipe, taking out the white sugar and replacing it with honey, and the white flour for fresh ground whole wheat. SUCCESS! They turned out delicious. They were not as chewy, but actually very moist for being whole wheat. I added a cream cheese almond icing and sliced almonds to the top. I had to share them so I wouldn't eat them all.

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